Tuesday, October 25, 2011

Honey Walnut Pumpkin Bread.

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To say the Whole Foods iPhone Application, isn't one of my most used would be a lie. Over the past few months I've made a handful of tasty, healthy recipes (as seen here and here), and have at least a dozen more saved to my favorites. I've been itching to bake this Honey Walnut Pumpkin Bread since August, and this weekend I finally got around to doing so. When heated up for just a a few moments, this pumpkin bread has proven to pair incredibly with a perfect cup of coffee.

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3 comments:

  1. oh my gosh that looks amazing!!! I have another website I think you will fall in love with: www.familyfreshcooking.com

    Healthy eating is by far the greatest, I used to eat so unhealthily but I've now found a new love for cooking healthy delicious meals :)

    xx
    http://t-mareeclothing.blogspot.com

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  2. That recipe looks delicious and totally perfect for a quick breakfast. I think I'm going to try this one... though I may switch out the walnuts for dried cranberries. Hope you're doing well!

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